Monthly Archive for: ‘October, 2013’

Vegetable risotto with pork

Something for pork-lovers. Preparation time 40 minutes
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Pork tenderloin with mustard sauce

Quick, yummy and little spicy dish. Preparation time 35 minutes
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Schwartzwald cake

Amazing curd tart with Flemish patent dough. Preparation time 20 minutes .. Baking 30-35 minutes
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Cold yeast dough

Patent recipe Flemish grandmothers. Preparation time 15 minutes .. Rising 30-45 minutes
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Salmon with grapefruit sauce

Irresistible salmon Gordon Ramsay. I would never believe how yummy can a salmon with grapefruit sauce be. Preparation time 10 minutes .. Kooking 15 minutes
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Savoy cabbage soup with meat balls

Great soup for garden party. Preparation time 55 minutes
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Penne with ceps and sauce

Penne with mushrooms of the season – that can not but light, tasty and without meat. Preparation time 25 minutes
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Cod with herb crust

Light, healthy and very tasty as dinner or lunch. Preparation time 10 minutes .. Baking 20 minutes
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Milk bread with chocolate

Irresistible bread that disappears before you know it. Preparation time 15 minutes .. Rising 30+60 minutes .. Baking 40 minutes
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Honey mushroom soup

Traditional Slovak autumn soup. I’d say that this soup is almost for free, as in Slovakia many people collecting mushrooms in the forest. Preparation time 55 minutes
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