Monthly Archive for: ‘May, 2013’

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  Salad of radish and cheese panna cotta

  Fantastic spring salad with radishes, asparagus and soft, cheese panna cotta. Preparation time 30 minutes

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  Saffron risotto with lamb

  Very tasty, aromatic, saffron risotto with lamb, fennel and Pecorino cheese. Preparation time 30 minutes

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  Italian meringue

  Basic recipe for Italian meringue. Preparation time 20 minutes

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  Ramsay’s potato salad

  Warm potato salad with vegetables in chef cook Gordon Ramsay. Only the vegetables I have done my choice. Preparation time 30 minutes

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  Blueberry moelleux

  Blueberry version of moelleux with a pistachio heart. Preparation time 35 minutes .. Baking time 15-18 minutes

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