English
Slovenčina- Yumyum
- For Celiacs
- Celiac Soups
- Celiac desserts
- Gluten-free Bread
- Approved by Chefs
- Bread
- Pastry
- Soups
- Appetizers
- Main Courses
- Meat
- Poultry
- Fish
- Vegetable dishes
- Course Salads
- Italian Pasta
- Sweet food
- Quiche
- Side dishes
- Sauces
- Seasoning & Flavors
- Spices
- Desserts
- Tarts
- Truffles
- Confectionery
- Pickled, Canned & Spreads
- Drinks, Syrups & More
- Ice Creams & Sherbet
- Creams
- Basics
- The taste of Belgium
- Greetings from Italy
- Viva Slovakia
- The dough
- Multi-culture
- Lasting delicacies
- Christmas
- Christmas menus
- Christmas Desserts
- Christmas pastry
- Budget friendly
- Ancient kitchen
- Easter
- Glazings
- Dairy products
This section provides you with the main dishes for lunch or dinner. Even for your celebrations. The section is further divided into sections like: meat, poultry, fish, vegetables and sweet dishes, so it’ll be easier to find the right main course for you.
Norwegian herring with green tartar
Finally came the season of herring. And they are at their best with a tartar of green apple and cucumber. …
Quail fillets on vegetable tartar
This recipe is great for three reasons: the first is to prepare steak tartare of vegetables. Second: recipe can be …
Steak with raspberries
The combination of raspberries, elder vinegar and rocket salad gives the steak globally new, deeper and fresh flavour. Preparation time …
Cutelets in beer jacket
There are years that I’ve eaten or prepared a cutlet. And because my son they like to eat, we have …
Quark balls with strawberry
Another perfect recipe of my friend Tana. Super tasty and typical Slovak quark balls with strawberries. You may also like …
Cherry balls
Summer without fruit balls? Impossible. Here we go again – with cherries. Preparation time xx minutes .. Rising xx minutes …
Ravioli with mortadella
Delicious ravioli with mortadella, pecorino and spinach. Preparation time 90 minutes
Italian rolls
Fantastic Italian specialty, called also Involtini; is made of veal, dried ham and cheese. Preparation time 50 minutes
Asparagus arrows in ham
Another recipe from a serie of “desperate housewife.” I think it’s time to give this it’s own section on POVVI. …
Lamb Navarin
Navarin is a French ragout of lamb or mutton. Often, vegetables are added, making it Navarin printanier. While the name …
