Monthly Archive for: ‘January, 2016’

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  Apple Frangipane

  Delicious, easy-make and with yummy frangipane batter. Preparation time 10 minutes .. Baking 45-50 minutes

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  Whole-wheat Spaghetti with zucchini and chickpeas

  Another vegetarian dish from our kitchen. This time with yummy chickpeas. Preparation time 30 minutes

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  Roasted pork with chestnut purée

  This is simply yummy in your tummy. Preparation time 20 minutes .. Baking 35 minutes

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  Red wine sauce with blueberries

  Another sauce with blueberries. Perfect for meat. I can’t stay away. Preparation time 30 minutes

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  Habemus crustum ®

  As usually, on the day of my birthday, most of the restaurants are still closed. You would think, that’s a disadvantage of being born early after new year. But not really. For me it is a challenge to make my own, original birthday cake myself. …

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  Breakfast tartlets van Ren Behan

  Great, tasty and easy to make tartlets of British chef Ren Behan. Delicious and suitable also as a diner or a starter. Preparation time 20 minutes .. Baking 2 x 5 minutes

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  White chocolate & Black currant ganache ®

  Fantastic ganache for cakes and pastries. Vibrant color, delicious, fresh flavour and without any additives. Preparation time 25 minutes .. Cooling 1 hour

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  Protected: Black currant Joconda ®

  There is no excerpt because this is a protected post.

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