Monthly Archive for: ‘November, 2014’

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  Cod with chervil root

  Fantastic, juicy cod with surprisingly tasty and sweet chervil root. Preparation time 40 minutes

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  Butternut-tomato soup

  After already two preparations of dishes with butternut squash pumpkin I still had a leftover. So I decided to make a new, nutritious soup. Preparation time 50 minutes

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  Carrot salad

  Super yummy salad of my childhood. Preparation time 10 minutes

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  Butternut squash quiche

  Yummy, cheap and easy to make seasonal quiche. Preparation time 10 minutes .. Baking 20-25 minutes

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  Sharon pie

  Recipe for this cake I got from a magazine. In our family does not need anyone a gluten-free diet but this is not why I made ​​this cake. It is simply because buckwheat is very good for blood vessels. And so I can test a …

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  Wat a premiere !

  Something like this did not happened to us yet, to get a positive response from one of the producers from France! 🙂 As most of you already know, for the holidays we test and prepare on POVVI some original recipes that we want to share …

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  Quiche with leek and pear

  The virtue of necessity. One can call this recipe like that 🙂 Preparation time 10 minutes .. Baking 25 minutes

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  Butternut squash soup

  Butternut for the soup comes from Slovak friend from Mechelen, sausage from Hungarian Ostrihom, given by Slovak friend from Štúrovo. And eaten will be in Flanders 😀 . Preparation time 50 minutes

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  Banana Jib-Jab

  A soft and quick dessert of surpluses. Preparation time 5 minutes .. Cooling 60 minutes

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  Brownie pies

  Most beloved Belgian pie combined with typically American touch : a brownie filling. Preparation time 30 minutes .. Rising 30 + 20 + 10 + 2×15 minutes .. Baking 10 minutes

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