Monthly Archive for: ‘November, 2014’

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    Cod with chervil root

    Fantastic, juicy cod with surprisingly tasty and sweet chervil root. Preparation time 40 minutes

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    Butternut-tomato soup

    After already two preparations of dishes with butternut squash pumpkin I still had a leftover. So I decided to make a new, nutritious soup. Preparation time 50 minutes

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    Carrot salad

    Super yummy salad of my childhood. Preparation time 10 minutes

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    Butternut squash quiche

    Yummy, cheap and easy to make seasonal quiche. Preparation time 10 minutes .. Baking 20-25 minutes

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    Sharon pie

    Recipe for this cake I got from a magazine. In our family does not need anyone a gluten-free diet but this is not why I made ​​this cake. It is simply because buckwheat is very good for blood vessels. And so I can test a …

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    Wat a premiere !

    Something like this did not happened to us yet, to get a positive response from one of the producers from France! 🙂 As most of you already know, for the holidays we test and prepare on POVVI some original recipes that we want to share …

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    Quiche with leek and pear

    The virtue of necessity. One can call this recipe like that 🙂 Preparation time 10 minutes .. Baking 25 minutes

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    Butternut squash soup

    Butternut for the soup comes from Slovak friend from Mechelen, sausage from Hungarian Ostrihom, given by Slovak friend from Štúrovo. And eaten will be in Flanders 😀 . Preparation time 50 minutes

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    Banana Jib-Jab

    A soft and quick dessert of surpluses. Preparation time 5 minutes .. Cooling 60 minutes

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    Brownie pies

    Most beloved Belgian pie combined with typically American touch : a brownie filling. Preparation time 30 minutes .. Rising 30 + 20 + 10 + 2×15 minutes .. Baking 10 minutes

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