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Monthly Archive for: ‘June, 2014’
Focaccia with gooseberries
Focaccia is a flat oven-baked Italian bread, similar in style and texture to pizza doughs. It can be topped with herbs or other ingredients. Focaccia is very popular and is usually seasoned with olive oil and salt, sometimes herbs, and can be topped with onion, …
Read More →Thousand and 1 cookie
Mini cakes for women party. Fast, easy, amazingly tasty, perfectly suitable for parties or children’s celebrations. Preparation time 10 minutes .. Baking 15 minutes
Read More →Gooseberry-Orange pie
Gooseberry season is here and that can certainly not go unnoticed. This cake makes you think of frangipane with a delicious almond parfume and fresh and juicy gooseberry-orange flavor. Preparation time 15 minutes .. Baking 15+10+15 minutes
Read More →Fish fingers with blueberry sauce
Fish fingers with gently spicy, blueberry sauce. Preparation time 45-50 minutes
Read More →Blueberry sauce
Perfect saus for all meat recipes even with white fish. DELICIOUS ! Preparation time 35 minutes
Read More →Fish stock
This fish stock is ideal for sauces and soups. Finish to your liking and serve! Preparation time 40 minutes
Read More →Raspberry seasalt brownies
This recipe is definitely not for people on a diet but definitely for real gourmets and chocoholics 🙂 Preparation time 10 minutes .. Baking 60-75 minutes .. Cooling 2 hours
Read More →Dill sauce
Soft, gluten free sauce with dill and honey mustard. Preparation time 30 minutes
Read More →Pork tenderloin with dill sauce
Juicy meat with delicious sauce and typical Slovak dumpling. Preparation time 35-40 minutes
Read More →Sauce de Charentais
Soft, fruity sauce for combination with fish. Bereiden 30 minuten
Read More →