Daily Archive for: ‘April 6th, 2014’

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  Cassis ketchup pork

  Fantastic pork à la Stroganoff with French detail. Due the Cassis ketchup is the taste almost identical to that of original Stroganoff with pickles but the cassis give to this meat surely something more. Preparation time 20 minutes .. Baking 40 minutes

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  Pistachio dacquoise

  This French dacquoise is great not only as a separate delicacy for the coffee, but also as a basis for tarts. Preparation time 10 minutes .. Baking 15 minutes

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  Raisins bread

  Typical Belgian raisin bread for breakfast. Preparation time 10 minutes .. Rising 30+45+45 minutes .. Baking 25-30 minutes

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  Rhubarb – strawberry cream

  Healthy, refreshing and delicious cream. Preparation time 20 minutes

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