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Daily Archive for: ‘June 15th, 2013’
Cherry balls
Summer without fruit balls? Impossible. Here we go again – with cherries. Preparation time xx minutes .. Rising xx minutes .. Baking xx minutes
Read More →Passango ®
Birthdaycake for my husband’s mom. Now made with decorative doug. Preparation time 120 minutes
Read More →Decorative biscuit dough
Decorative biscuit for most beautiful and delicious cakes and pastries. Preparation time 20-25 minutes .. Baking 6-8 minutes
Read More →Bagatelle ®
The recipe for this wonderful cake I received during a reporting for the Slovak magazine Cakes from mama, the master pastry chef Bernard Proot, owner of the most luxurious pastry shop in Antwerp. This way I would like to thank him so much for giving …
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