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Beef- calf- pork- horse- rabbit- lamb or minced meat? In this section you will find meat recipe appropriate for all species. Personally, I still believe that the best of all chocolate is a good chunk of meat 🙂
English roast beef
This dish, which is based on a traditional recipe from Great Britain, is a good example of a healthy, balanced …
Pork tenderloin with Blackwell sauce
Soft tenderloin with spicy pickled, English, Blackwell Sauce. Preparation time 60 minutes
Pizza with lamb and pistachios
This recipe was actually our Valentine’s dinner. Something special, light but delicious. Preparation time 40 minutes .. Baking 10 minutes
Balcan Cevapcici
Cevapcici is spiced mince meat from the Balcan but very easy to make. Preparation time 40 minutes
Rabbit and chicory hachis
In haute cuisine, Hachis Parmentier is a dish made with mashed, baked potato, combined with diced meat and sauce lyonnaise …
Flemish horse stew
The original dish is horse meat, but if you can not help, you can make him so well with beef …
Pork fillet with hunter sauce
Seen by the star chef but easy to be prepared also by beginners. Preparation time 30 minutes
Jiggle-that
Traditional Slovak food from various regions known under various names: straska, strasanka, tresjenina, stresjenina, sitovitsa. The base is always potatoes …
Szeged stew
This delicious specialty comes from Hungary but not – as many people think – from the Hungarian city of Szeged. …
Penne with veal
In busy days should be the cooking done more quickly. And that’s why we love recipes like this. Preparation time …
Hungarian goulash
Typical Hungarian specialty of beef, tomatoes and peppers. The Comfort food of the East as it should be. Preparation time …
Steak Tartar
According to the info on the internet belongs amaricain préparé or steak tartar to the meats and is made from …