povvi | Page 19

This special section I want to dedicate to all of you who have problems with celiac disease. Although myself now fully healed and thus ex celiac disease, does not mean that it does not concern me. I’m mom myself and I know how it hurts when your child suffers.

Easter Quail fillets

Fantastic, light Easter menu with delicious fresh potato salad. The recipe was prepared as dinner on Holy Saturday, but because …

Potato – Herbs salad

Irresistible tasty and simple salad as meal or side dish for your meat. Preparation time 30 minutes

Ragout of liver with orange

Delicious meal for a busy day or a person with severe blood loss. Preparation time 25 minutes ..

Cassis ketchup pork

Fantastic pork à la Stroganoff with French detail. Due the Cassis ketchup is the taste almost identical to that of …

Sea sole ‘Meunière’

Original French menu according Master Chef Peter Goossens.’Meunière’ actually means “lined with flowers’. But since their season just begins, the …

Swedish balls

Tasty meat balls according to Jeroen Meus recipe. Blessed! Preparation time 70 minutes

Finest pork tenderloin

Really delicious pork tenderloin with caramelised leeks. Preparation time 30 minutes

Turkey with Brussels sprouts

Fantastic, caramelised, Brussels sprouts with amazingly meat and aromatic, crispy potatoes – irresistible! Preparation time 30 minutes .. Baking 35 …

Ragout of beef liver

Delicious ragout with mushroom sauce. Quickly done, rich in iron and B vitamins. Preparation time 20-30 minutes

Pizza with spinach

Fantastic, freshly made and gluten-free pizza. Preparation time 10 minutes .. Rising 30-45 minutes .. Baking 25 minutes

Pork stroganoff

Fantastic pork Stroganoff without ketchup but with gluten-free pasta. Preparation time 20 minutes .. Baking 20 minutes

Salmon pralines

Happy International Women’s day to every woman, mother, sister … ! Preparation time 15 minutes .. Cooling time 60 minutes

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