POVVI
  • Yumyum
    • For Celiacs
      • Gluten-free Bread
      • Celiac Soups
      • Celiac desserts
    • Approved by Chefs
    • Bread
      • Pastry
    • Appetizers
    • Soups
    • Main Courses
      • Meat
      • Poultry
      • Fish
      • Vegetable dishes
      • Course Salads
      • Italian Pasta
      • Sweet food
      • Quiche
    • Side dishes
    • Desserts
      • Tarts
      • Truffles
      • Confectionery
    • Ice Creams & Sherbet
    • Sauces
    • Seasoning & Flavors
    • Drinks, Syrups & More
    • Pickled, Canned & Spreads
    • Basics
      • The dough
      • Creams
      • Glazings
      • Dairy products
    • Christmas
      • Christmas menus
      • Christmas Desserts
      • Christmas pastry
    • The taste of Belgium
    • Greetings from Italy
    • Viva Slovakia
    • Multi-culture
    • Lasting delicacies
    • Budget friendly
    • Easter
    • Ancient kitchen
  • The Tips
  • Tryouts ®
  • Blog
  • Atelier ®
  • Projects
  • EnglishEnglish
    • SlovenčinaSlovenčina
  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products

Fresh and/ or canned. Cod, salmon, tuna, sea sole, eel, haring, shrimps, krab, wild sole, swordfish, trout … But they are all tasty and healthy. Here we go!


DSC07221

Salmon in Savoy cabbage

Fantastic dish from the boek of Sylvie Aït-Ali. Despite fatty fish is this meal really light and perfect as dinner …

DSC06071

Lunch box ®

This dish is actually a fish, meat and salad in one. The day before yesterday I made a papillote of …

DSC06004

Salmon met savoy cabbage salad

Quick and tasty dinner with minimum ingredients. Preparation time 4 minutes .. Baking 8 minutes

DSC05944

Beetroot ravioli with King crab filling

Amazing ravioli from vegetarian, fuchsia coloured beetroot dough with delicious filling of King crab and two kinds of cheese. Blessed …

DSC05461

Nile perch papillote

Light fish with fresh taste for hot summer evening. Preparation time 10 minutes .. Baking 10 minutes

DSC05051

Ozembuch’s fingers

Do you also sum as a gusting to cook it yourself rather on the ground would strike? Voilà, that’s why …

DSC04876

Salmon with marinated fruit salad

In hot days we do not feel like eating a hot meal. So we made a compromise with the salmon …

DSC04219

Salmon with green asparagus

Asparagus season has come and can not go by without being noticed. So I also adapted to the season our …

DSC034131

Salmon on bed of red cabbage

I desired a meal with red cabbage. And as we usually eat a fish on Friday, I decided to combine …

DSC03125

Salmon with rhubarb salad

Delicious combination of tasty, fresh salmon with poached rhubarb and orange. Preparation time 10 minutes .. Baking 8 minutes

DSC03070

Mackerel with rhubarb chutney

Super recept van chef James Martin with my small personal adjusting. Zalig voor de vastentijd. Preparation time 30 minutes .. …

DSC02185

Ravioli with Sea bass

In our family are ravioli very popular. And this time, I made them according the recipe of Njam.tv. BLESSED! And …

Page 2 of 5«12345»

Practical

  • Help
  • About Us
  • Contact
  • Privacy Policy

Private

  • Klik

Spiritual

  • Hlas z púšte
Copyright © 2019 The Presidency of Very Visual Information. All Rights Reserved