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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products

One can describe this new category of our recipes like that. Food costs have risen almost unbearable, but that did not prevent one also can prepare the food inexpensive, nutritious, but also healthy. And with such dishes and delicacies what we want to share with you. Although they are often labor intensive and time consuming, they are still worthwhile. As they say, “Help yourself man, and God will help you too.”


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Quiche with smoked salmon, Brussels sprouts and cranberries

One more fantastic quiche with Brussels sprouts. This time with delicious smoked salmon and cranberries. Preparation time 15 minutes .. …

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Plum cake with pistachio cream

Fantastically tasty cake with pistachio cream. Thanks wholemeal puff pastry with cheese is really nutritious, fresh and really delicious. Preparation …

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Wholemeal puff pastry with quark

Type of puff pastry of wholemeal flour for fruity cakes. Preparation time 10 minutes .. Rest 30 minutes

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Yellow beans porridge with champignons and meatloaf

Porridges are certainly delicious and should not always be sweet. In Slovakia, where I come from, we eat them regularly …

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Fried rissoles

The classic recipe as I know him from home. The only difference is that I have made​​ only a half-dose, …

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Velouté of leek with walnuts

Fantastic, nourishing soup with crispy and fresh touch from Weekend magazine. Preparation time 35 minutes

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Teddy bears ®

Originally it should be the recipe of Japanese cook Maa Tamagosan. But the recipe did not come out so I …

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Salad of beetroot, lentil and feta

Another tasty recipe from Weekend magazine. Beetroot is a tremendously healthy vegetable for anyone with iron deficiency, people with anemia, …

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Candied lamb with garlic and lemon

The recipe comes from Weekend magazine. Great taste of diet, yet candied lamb is fantastic accompanied by aromatic potatoes. Preparation …

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Stuffed zucchini

If I would have to describe this recipe I’d do it best with this Slovak proverb: “A virtue out of …

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Pork tenderloin with savoy cabbage salad

Very delicious and budget friendly meal of this season. Man can make the salad also without pork, just with croutons …

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Plum cake with crunch

Very simple cake made of risen dough, yellow and green plums and crunch of caramelised walnuts and calvados. Preparation time …

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