Daily Archive for: ‘December 25th, 2013’

  • IMG 7198

    Christmas duck

    My first roasted duck ever – and so delicious! Preparation time 10 minutes .. Baking 65-90 minutes

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  • IMG 7189

    Reims wheels

    From our holiday in France I brought the original and famous pink biscuits from Reims. And so I have used them this Christmas for Christmas cookies. Preparation time 10 minutes .. Cooling 69 minutes .. Baking 10 minutes

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