Monthly Archive for: ‘October, 2013’

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  Blanquette of salmon

  Delicious salmon à la minute with fried potatoes, which can not but be yummy. Preparation time 30 minutes

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  Aromatic potatoes

  Delicious side dish for most festive menus. Preparation time 5 minutes .. Baking 35 minutes

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  Philip’s prune slice

  Originally I wanted to grate the plums as in But at the end I decided to follow the advice of my mother – cut the plums in slices and add oatmeal. And it was as it should be. Thank you, Mom 🙂 Preparation time 20 …

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  Steak with sauce en fries

  Typical Belgian classics – juicy steaks with excellent mushroom sauce and fries. Preparation time 45 minutes

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  Champignon sauce

  Excellent mushroom sauce for steaks, baked poultry or pork. Preparation time 25 minutes

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  Soup of tomato puree

  An thematic soup. And the theme was: I’m lazy and want something to eat. Preparation time 55 minutes

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  Piccolini with chorizo

  Enormously tasty and a little spicy dish, ready in 30 minutes. Preparation time 30 minutes

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