Daily Archive for: ‘November 1st, 2012’

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  Jiggle-that

  Traditional Slovak food from various regions known under various names: straska, strasanka, tresjenina, stresjenina, sitovitsa. The base is always potatoes and pickled cabbage. For the court to flavor one uses lard or bacon or smoked meat or sausage. The dish is very tasty, healthy, inexpensive …

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