- Yumyum
- For Celiacs
- Celiac Soups
- Celiac desserts
- Gluten-free Bread
- Approved by Chefs
- Bread
- Pastry
- Soups
- Appetizers
- Main Courses
- Meat
- Poultry
- Fish
- Vegetable dishes
- Course Salads
- Italian Pasta
- Sweet food
- Quiche
- Side dishes
- Sauces
- Seasoning & Flavors
- Spices
- Desserts
- Tarts
- Truffles
- Confectionery
- Pickled, Canned & Spreads
- Drinks, Syrups & More
- Ice Creams & Sherbet
- Creams
- Basics
- The taste of Belgium
- Greetings from Italy
- Viva Slovakia
- The dough
- Multi-culture
- Lasting delicacies
- Christmas
- Christmas menus
- Christmas Desserts
- Christmas pastry
- Budget friendly
- Ancient kitchen
- Easter
- Glazings
- Dairy products
Never tasted Slovak dishes and delicacies? Here you can find all of them: traditional honey cookies, kokoshki, halushki, hriatwo and more. The main ingredient of most is definitely potato, because potato is called “the second bread” in Slovakia.
Walnut stars
Typical Slovak X-mas classic turned into little, cute stars. Preparation time 15 minutes .. Baking 18-20 minutes
Zucchini mush
Another cheap and yummy dish of Slovak cuisine. Works well with fried egg or baked sausages. Preparation time 45 minutes
Kolozsvar’s Savoy cabbage
Perfectly healthy, cheap, easy to make and delicious meal of casserole. Great especially for the intestines of little children. Preparation …
Curdled milk cake
Tasty cake with juicy texture. Suitable for coffee or tea time with friends. The recipe is given for the full …
Summer Quartet ®
Irresistible, fresh jam of Jostaberries, Blackcurrant and Red gooseberries, accompanied by aromatic extracts from elderflower. Hmmm …… Preparation time 55 …
Walnut Frangipane with gooseberry ®
The walnut version of St. Francis’s favorite pie. This time with lovely gooseberries. Preparation 10 minutes .. Baking 45-50 minutes
Poppy seed cake with cherries
Gentle poppy seed pudding with fresh cherries. Combination to lick all of your fingers. And it is also perfect for …
Tagliatelle with sauté of lamb
Simple meal but a pleasure due the delicious herb seasoning. Preparation time 15 minutes
Roasted pork liver
My favorite saute. Very suitable for people with anemia. Preparation time 30 minutes
Yogurt of UHT milk
After great success with full, white vaccinated yogurt, I tried the same mar with half full UHT milk from the …
Laura’s cheesecake
The recipe I borrowed from my friend Laura. I had homemade ricotta and decided to make a small cake for …
Vaccinated BIO yogurt
For the first time is the yogurt mentioned in writing source from the 8th century, which mentions a Turkish product …