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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products
DSC01817

Sterilised Flemish stew

Another meat specialty in the jar. Suitable for camping, after moving to a new house, or as a surprise for …

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DSC01807

Lemon suns

Incredibly fresh and delicious cake with rich, lemon flavour. Icredible as a breakfast sandwich, or baked in the butter as …

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DSC01791

Sterilised Bolognese with meat

My first trial in sterilising of the sauce together with minced meat. Next I’ll do another meat in jar. Preparation …

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DSC01778

White chocolate fudge with candied fruits

Delicious treat of white chocolate. Preparation time 10-15 minutes .. Cooling 4 hours .. Durability none- they are immediately gone

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Wax beans salad with cod

Delicious summer combination of wax beans and cod in a warm salad. Yummy with a white beer. But with a …

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DSC01592

Father’s wax beans

The recipe is from Martha Stewart but beans are my father’s – hence the name. Delicious as substitute of sour …

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DSC01589

Bilberry coulis

Delicious saus for preparation of bavarois, sauces for meat of ice. Preparation time 50 minutes .. Durability min. 1 year

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DSC01420

Bolognese Baguettes

Amazing tasty sandwiches for your picknick, camping or if you need to travel quite a distance. Preparation time 15 minutes …

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DSC01378

Apricot slice

Favorite cake of our family with a sour cream dough and this time with apricot filling. Preparation time 20 minutes …

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DSC01402

Sour cherry pie with almond topping

Delicious combination of sour cherries and soft, sweet-bitter almond flavour. For a gluten-free version, substitute the flour with a suitable …

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DSC01324

Chickpea from Trinidad

Fantastic, vegetarian delicacy of Caribbean islands. Delicious and slightly spicy too! Preparation time 10 minutes .. Cooking 10-15 minutes

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DSC01308

Cod wit lentils and spinach salad

Delicious, healthy and incredible juicy salad with simply baked cod. Preparation time 55 minutes

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