povvi | Page 23

Marghareta

This time I was inspired by the book The art of baking. The result is stunningly delicious cake with incredibly …

Marzipan florets

Fantastic florets according the chef Christophe Declercq. Blessed and dangerous because they disappear really quickly. Preparation time 10 minutes .. …

Philip’s lemon cake

Incredibly fresh and delicious cake with rich, lemon flavour. Icredible as a breakfast sandwich, or baked in the butter as …

Crispy Quiche

Delicious dining in the warm spring days. Who really can not live without meat, can also add thinly sliced ham. …

Cutlet à la Bordelaise

Light, juicy and delicious piece of turkey meat with topping. Original recipe is coming from Bordelaise area (Bordeaux region) in …

Eveline

A customised recipe from the chef Christophe Declercq. Perfect birthday cake for my sister. Preparation time 40 minutes .. Baking …

Mirrors

Recipe from one of my favorite chefs, Mr.Christophe Declercq. Impressive, simple and tremendously tasty cookies. Preparation time 30 minutes .. …

Roasted pork liver

My favorite saute. Very suitable for people with anemia. Preparation time 30 minutes

Lump Cheese in oil

To marinate the cheese in jar is a perfect way to keep a healthy and pure product full of vitamins …

Double apple pie

This time I decided to make an Italian apple pie. The recipe (from La Cucina Italiana magazine) was really tempting …

Quiche with broccoli & salmon

Crispy dough, nice and fresh broccoli and great smoked salmon. Better is almost impossible. Preparation time 20 minutes .. Baking …

Swirl bread

Another breakfast sandwich with tasty, healthy and energetic chocolate nibs. Preparation time 15 minutes .. Rising 2 x 45 minutes …

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