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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products
DSC09006

Maple & nut filling

Incredibly delicious and aromatic stuffing for pies. Preparation time 15 minutes

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DSC08980

Apricot moelleux

Delicious combination of sourish apricots with deep flavour of chocolate. Preparation time 15 minutes .. Baking 15 minutes

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DSC08997

Chicken curry with cauliflower and coconut milk.

Fantastic menu! Light meat with light, delicious sauce. Preparation time 30 minutes .. Baking 30 minutes

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DSC08875

Spaghetti Bolognese of Lamb

Spaghetti with new sauce. YUMMMMMY! Preparation time 60 minutes

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IMG 2174

Big eyed mini brownies

Big eyed mini brownies with three different flavours. Preparation time 10 minutes .. Baking 15-20 minutes

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DSC08868

Bolognese sauce with Lamb

Heaven on your plate. Totally new dimension of classic Bolognese sauce. Preparation time 60 minutes

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DSC08839

Cod with croquettes out of salad

Fantastic diner with original side dish. Preparation time 20 minutes .. Baking 8-10 minutes

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DSC08829

Croquettes out of Salad ®

I made a little too much of my Proteïnesla and my husband could no longer handle it. As I did …

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DSC08790

Crumble of forgotten fruit

I had a bowl of cut fruit in the refrigerator and I almost forgot it. So I quickly made a …

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DSC08767

Protein Salad with ham

We love to eat meat as a side dish. Specially in the summertime. An that’s why I made this salad …

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DSC08745

Yesterday’s Mediterranean salad

I had left some pasta after the lamb steak with pasta with mint pesto, which we had yesterday. So I …

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Vanilla Suisse with strawberries

Delicious, little nutritious and quickly made. Preparation time 5 minutes

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