- Yumyum
- For Celiacs
- Celiac Soups
- Celiac desserts
- Gluten-free Bread
- Approved by Chefs
- Bread
- Pastry
- Soups
- Appetizers
- Main Courses
- Meat
- Poultry
- Fish
- Vegetable dishes
- Course Salads
- Italian Pasta
- Sweet food
- Quiche
- Side dishes
- Sauces
- Seasoning & Flavors
- Spices
- Desserts
- Tarts
- Truffles
- Confectionery
- Pickled, Canned & Spreads
- Drinks, Syrups & More
- Ice Creams & Sherbet
- Creams
- Basics
- The taste of Belgium
- Greetings from Italy
- Viva Slovakia
- The dough
- Multi-culture
- Lasting delicacies
- Christmas
- Christmas menus
- Christmas Desserts
- Christmas pastry
- Budget friendly
- Ancient kitchen
- Easter
- Glazings
- Dairy products
Typically and absolutely Belgian specialties and delicacies.
Celeriac Tarte-tatin
Fantastic cheap and healthy dinner but also delicious as a starter. If you make it bigger, you’ll have a quiche. …
Tagliatelle with Chorizo
Fresh pasta with spicy Spanish sausage. Cheap and delicious ! Preparation time 30 minutes
Quiche with sprouts
Fantastic quiche with Brussels sprouts and bacon. Preparation time 15 minutes .. Baking 7-8 minutes
Christmas Pork tenderloin
I think personally that the second day of Christmas deserve to have it’s own special recipe. Those of us has …
Potatoe-salmon salad
Fantastic, fresh salad that you can eat as a main course as well as a side dish. Preparation time 1 …
Pork tenderloin with orange
Indeed unusual but very tasty combination of spinach, orange and pork. Preparation time 30 minutes
Marbled apple cake
Very yummy, slightly spicy and marbled breakfast cake. Preparation time 15 minutes .. Baking 50-60 minutes
Trout with herb butter
A fresh trout with homemade herb butter – there’s nothing like. Preparation time 40 minutes
Brownie filling
Looking for a filling that is not only yummy but also doesn’t run of the cookies and has delicious chocolate …
Twisted Brownie cakes
Super soft twisted cakes with brownie filling for delicious breakfast. Preparation time 30 minutes .. Rising 30 + 20 + …