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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products

This special section we want to share with all friends who eat Vegetarian, Kosher or Halal food and/or looking for recipes with such adjustment.


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The Twins ®

This irresistible and fresh cake I’d like to dedicate to the twins of my Iranian friends Farzaneh & Ali. Delicious, …

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Flat marble cake

Light, fresh and fruity. A marble cake like you’re not used to. Preparation time 15 minutes .. Baking 20-25 minutes

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Salmon met savoy cabbage salad

Quick and tasty dinner with minimum ingredients. Preparation time 4 minutes .. Baking 8 minutes

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Beetroot ravioli with King crab filling

Amazing ravioli from vegetarian, fuchsia coloured beetroot dough with delicious filling of King crab and two kinds of cheese. Blessed …

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Beetroot dough ®

My own recipe. Beautiful colour, original taste and endless use of this almost 100% vegetable pasta dough. People on gluten-free …

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Summer Quartet ®

Irresistible, fresh jam of Jostaberries, Blackcurrant and Red gooseberries, accompanied by aromatic extracts from elderflower. Hmmm …… Preparation time 55 …

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Poppy seed cake with cherries

Gentle poppy seed pudding with fresh cherries. Combination to lick all of your fingers. And it is also perfect for …

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Nile perch papillote

Light fish with fresh taste for hot summer evening. Preparation time 10 minutes .. Baking 10 minutes

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Parsley pesto with pistachios

Delicious pesto full of antioxidants. Perfectly suitable not only for fish, but also for toasts or bruchetta’s. Preparation time 7 …

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Apricot Frangipane

St. Francis’s favorite pie with delicious, refreshing touch. Frangipane with fresh, softly sour apricots. Yummy as a breakfast. Preparation time …

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Spinach pesto ®

My own recipe 😉 Fantastic pesto with fresh taste for pasta or rice. But you can also add in fried …

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Horns with spinach pesto

Something not just for vegetarians but everyone who longs for a light, tasty, healthy and inexpensive meal. Preparation time 30 …

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