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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products

This special section we want to share with all friends who eat Vegetarian, Kosher or Halal food and/or looking for recipes with such adjustment.


IMG 0493

Linseed Bread

After success with I decided to try linseed variant. The bread is not only fluffy and tasty but additionally also …

IMG 0251

Potato – Herbs salad

Irresistible tasty and simple salad as meal or side dish for your meat. Preparation time 30 minutes

IMG 0032

Goji candies ®

Easter at the door, but also moving. No time for baking and yet we will not be without Easter treats, …

IMG 9753

Raisins bread

Typical Belgian raisin bread for breakfast. Preparation time 10 minutes .. Rising 30+45+45 minutes .. Baking 25-30 minutes

IMG 9612

Asparagus tart Nivernais

Seasonal specialty from amazing, French cuisine of the Burgudy area : Asparagus cake from Nivernais. You could say that the …

IMG 9489

Last minute bread ®

Originally I wanted to bake but due too much work, I forgot to cook the potato and till I realize, …

IMG 9431

Almond-cocoa pads

Recipe for this wonderful, gluten-free, lactose-free and egg-free pads I publish with the permission of the Italian chef cook Giuseppe …

IMG 4075

Authentic Pizza dough

Authentic Italian pizza dough. Preparation time 10 minutes .. Rising 30-45 minutes

IMG 9039

Hawaiian buns

These Hawaiian pineapple buns I want to dedicate to all of you, who need a gluten-free diet and are already …

IMG 9032

Fluffy gluten-free bread

Crunchy crust, open, light, moist and fluffy texture and delicious flavor and taste. So this is our gluten-free bread. Preparation …

IMG 89971

Combi shavings with curd

This gluten-free shavings are actually a combination of tapioca and corn flour. Together with curd they’re a real, tasty and …

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Gluten-free sourdough starter

You can replace the dried yeast for example. Add grated potato and 1 tablespoon honey. As shown in picture. Preparation …

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