- Yumyum
- For Celiacs
- Celiac Soups
- Celiac desserts
- Gluten-free Bread
- Approved by Chefs
- Bread
- Pastry
- Soups
- Appetizers
- Main Courses
- Meat
- Poultry
- Fish
- Vegetable dishes
- Course Salads
- Italian Pasta
- Sweet food
- Quiche
- Side dishes
- Sauces
- Seasoning & Flavors
- Spices
- Desserts
- Tarts
- Truffles
- Confectionery
- Pickled, Canned & Spreads
- Drinks, Syrups & More
- Ice Creams & Sherbet
- Creams
- Basics
- The taste of Belgium
- Greetings from Italy
- Viva Slovakia
- The dough
- Multi-culture
- Lasting delicacies
- Christmas
- Christmas menus
- Christmas Desserts
- Christmas pastry
- Budget friendly
- Ancient kitchen
- Easter
- Glazings
- Dairy products
This special section we want to share with all friends who eat Vegetarian, Kosher or Halal food and/or looking for recipes with such adjustment.
Belgian chocolate buns
The most popular Belgian chocolate buns. Preparation time 20 minutes .. Rising 60+30 minutes .. Baking 8 minutes
Moelleux with pistachio
Women day called effectively for something special and delicious to spoil us. That’s why I decided to make this moelleux. …
Oat – cheese pancakes
Healthy, tasty and nutritious pancakes with side dish. Preparation time 45 minutes
Kebab bread
Here in Belgium, the school does not cook, so I’m forced to prepare lunch for my child daily. This is …
Ghent Mastellen
The Ghent mast up would be about 900 years ago. In the convent of the Carmelites that underground was connected …
Butter crust
Fantastic, aromatic butter crust for pies and pastries. Preparation time 10 minutes .. Cooling 35 minutes
Marinated chicken breast
This dish I Paris, eaten in the Beaubourg restaurant. Easy, fast, fresh and very tasty. Preparation time 30 minutes
Belgian milky dough
Typically Belgian milk dough for and other sweet pastries. Preparation time 20 minutes .. Rising 10+20+30+45 minutes .. Baking 25-30 …
Mayetts
Mayetts are a type pastry with walnut-frangipane typical for Ghent. Originally it was a cake with cream, but as the …
Italian Amaretti
The only, real and delicious Italian amaretti. Preparation time 20 minutes .. Baking 16-20 minutes
King Arthur bread
In the annals of English royal bakers is said that King Arthur was a real lover of bread, especially oat …
Pizza with lamb and pistachios
This recipe was actually our Valentine’s dinner. Something special, light but delicious. Preparation time 40 minutes .. Baking 10 minutes