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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products

This section POVVI certainly needs no introduction. A small detail – section is divided into four parts: desserts, cakes, truffles and confectionery. Frozen desserts you can find in category Ice creams & Sorbets.


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Blueberry moelleux

Blueberry version of moelleux with a pistachio heart. Preparation time 35 minutes .. Baking time 15-18 minutes

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Egg free chocolate mousse

Afraid of proteins? With this mousse you don’t have to worry at all. Preparation time 15-30 minutes

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Blondies

Blond version of fantastic brownies. Preparation time 20 minutes .. Baking 20-30 minutes

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Moelleux with pistachio

Women day called effectively for something special and delicious to spoil us. That’s why I decided to make this moelleux. …

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Italian Amaretti

The only, real and delicious Italian amaretti. Preparation time 20 minutes .. Baking 16-20 minutes

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Caramel cream

Gourmet caramel cream. Preparation time 30 minutes .. Baking 30 minutes .. Cooling 120 minutes

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French Éclairs

An éclair is an oblong pastry made with choux dough filled with a cream and topped with icing. The éclair …

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Choux

Another great delicacy for family or company celebrations. Preparation time 45 minutes .. Baking 30 minutes

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Paris Brest

Besides the Tour de France, every four years France holds a 1200 kilometer bicycle race that goes from Paris to …

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Chips of 40 gram

Soft inside, crispy on the outside! Preparation time 10 minutes .. Baking 12 minutes .. Storagein an airtight container – …

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Cannelés Bordelais

Cannelés Bordelais are humble French little cakes from Gironde/Bordeaux which very few pastry chefs manage to get right. In essence, …

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Glazed walnut cake

Typical and indispensable X-mass classic and the most beloved cake of my brother. Preparation time 15 minutes .. Baking 18-20 …

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