povvi | Page 11

Typically and absolutely Belgian specialties and delicacies.

Mayetts are a type pastry with walnut-frangipane typical for Ghent. Originally it was a cake with cream, but as the …

Pure farmers’ costs, but tremendously tasty and definitely a comfort food. Preparation time 20 minutes .. Baking 60 minutes

In the annals of English royal bakers is said that King Arthur was a real lover of bread, especially oat …

Gourmet caramel cream. Preparation time 30 minutes .. Baking 30 minutes .. Cooling 120 minutes

The village of Simplon-Dorf weapon-a horn-provided the inspiration for this incredibly tasty rolls. The mix of the wheat flour with …

Tasty, fresh salad with delicious flavor of crab. Preparation time 10 minutes

Soft inside, crispy on the outside! Preparation time 10 minutes .. Baking 12 minutes .. Storagein an airtight container – …

The original dish is horse meat, but if you can not help, you can make him so well with beef …

My first cakes of leavened dough – fantastic, soft, sweet brioches for breakfast. Preparation time 10 minutes .. Rising 2 …

Bread with a subtle, full flavor. Preparation time 20 minutes .. Rising 3 + 1 hour .. Baking 30-40 minutes

I would like to thank for this recipe my husband’s mother, who was so kind and willing to translate it …

We tested new fish. Delicious! Preparation time 60 minutes