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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products

In this section we offer you our home-made breakfast cakes and pastries. Sweet or salty, for breakfast, lunch, brunch or dinner or just as coffee cake or snack. You name it.


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Poppy seed pies

Posted on: 11-1-2014 With: 0 Comments Posted by: Zuzana

This time I decided to enrich the original vanilla cream pies from Ghent with Slovak detail: the poppy seeds filling …

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Hawaiian buns

Posted on: 03-7-2014 With: 0 Comments Posted by: Zuzana

These Hawaiian pineapple buns I want to dedicate to all of you, who need a gluten-free diet and are already …

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Hakacho pinwheels ®

Posted on: 02-26-2014 With: 0 Comments Posted by: Zuzana

Incredibly tasty combination of hazelnuts, cinnamon and cardamom, translated into the breakfast pinwheels. Preparation time 15 minutes .. Rising 30+15 …

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Apple flowers ®

Posted on: 02-14-2014 With: 0 Comments Posted by: Zuzana

For us is Valentine actually every day. But to make our breakfast more fun and more festive, I made ​​the …

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Braided vanilla star

Posted on: 02-2-2014 With: 0 Comments Posted by: Zuzana

Fantastic and faster version of Braided Nuutella star, this time with vanilla cream and Speculoos spread. Preparation time 30 minutes …

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Twisted Brownie cakes

Posted on: 12-8-2013 With: 0 Comments Posted by: Zuzana

Super soft twisted cakes with brownie filling for delicious breakfast. Preparation time 30 minutes .. Rising 30 + 20 + …

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Quinoa rolls

Posted on: 09-27-2013 With: 0 Comments Posted by: Zuzana

Rich in protein and with less gluten. Simply perfect for breakfast or with the soup! Preparation time 15 minutes .. …

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Vanilla Flaps

Posted on: 09-27-2013 With: 0 Comments Posted by: Zuzana

Another fantastic breakfast pastry. Preparation time 20 minutes .. Rising 45 + 15 + 60 minutes .. Baking 12 minutes

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Chocolate propellers

Posted on: 09-19-2013 With: 0 Comments Posted by: Zuzana

Wonderful, honey and milk propellers, as wispy as downs with a gentle chocolate kiss. If your kids refuse to eat …

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Almond Lussekatts

Posted on: 09-11-2013 With: 0 Comments Posted by: Zuzana

Almond version of Swedish Lussekkats. Preparation time 20 minutes .. Rising 60 + 30 minutes .. Baking 10 minutes

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Apricot-blackberry buns

Posted on: 08-17-2013 With: 0 Comments Posted by: Zuzana

Such wonderful yummies you can prepare for breakfast if you combine the most interesting details of the most popular recipes …

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Vanilla crossbuns

Posted on: 05-12-2013 With: 0 Comments Posted by: Zuzana

Soft and sweet vanilla breads for breakfast. Preparation time 35 minutes .. Rising 30 + 15 + 40 minutes .. …

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