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Beef- calf- pork- horse- rabbit- lamb or minced meat? In this section you will find meat recipe appropriate for all species. Personally, I still believe that the best of all chocolate is a good chunk of meat 🙂
Flemish pork cheeks
One of the most popular and classic recipes of Flanders. Preparation time 120 minutes
Quick Vitello Tonnato
Fantastic and cool combination of veal and tuna sauce. Mine accelerated version of the Italian classic. Preparation time 40 minutes
Steak with raspberries
The combination of raspberries, elder vinegar and rocket salad gives the steak globally new, deeper and fresh flavour. Preparation time …
Cutelets in beer jacket
There are years that I’ve eaten or prepared a cutlet. And because my son they like to eat, we have …
Italian rolls
Fantastic Italian specialty, called also Involtini; is made of veal, dried ham and cheese. Preparation time 50 minutes
Asparagus arrows in ham
Another recipe from a serie of “desperate housewife.” I think it’s time to give this it’s own section on POVVI. …
Lamb Navarin
Navarin is a French ragout of lamb or mutton. Often, vegetables are added, making it Navarin printanier. While the name …
Pork tenderloin with fennel
Simple but rich in taste. And definitely a healthy dish. Preparation time 15 minutes .. Baking 30 minutes
Saffron risotto with lamb
Very tasty, aromatic, saffron risotto with lamb, fennel and Pecorino cheese. Preparation time 30 minutes
Flemish stew with Trappist beer
Typical Flemish classic by Peter Goossens. Preparation time xx minutes .. Rising xx minutes .. Baking xx minutes
Meatballs with green pepper sauce
Tasty and quick dish. For non-meat eaters: you can replace the meatballs with vegetarian meatballs. Preparation time 45 minutes