- Yumyum
- For Celiacs
- Celiac Soups
- Celiac desserts
- Gluten-free Bread
- Approved by Chefs
- Bread
- Pastry
- Soups
- Appetizers
- Main Courses
- Meat
- Poultry
- Fish
- Vegetable dishes
- Course Salads
- Italian Pasta
- Sweet food
- Quiche
- Side dishes
- Sauces
- Seasoning & Flavors
- Spices
- Desserts
- Tarts
- Truffles
- Confectionery
- Pickled, Canned & Spreads
- Drinks, Syrups & More
- Ice Creams & Sherbet
- Creams
- Basics
- The taste of Belgium
- Greetings from Italy
- Viva Slovakia
- The dough
- Multi-culture
- Lasting delicacies
- Christmas
- Christmas menus
- Christmas Desserts
- Christmas pastry
- Budget friendly
- Ancient kitchen
- Easter
- Glazings
- Dairy products
This section POVVI certainly needs no introduction. A small detail – section is divided into four parts: desserts, cakes, truffles and confectionery. Frozen desserts you can find in category Ice creams & Sorbets.
Red berry meringue
Another sweet memory on my childhood. Quickly done and decadent yummy Slovak dessert. Preparation time 15 minutes .. Durability 2 …
Lemon Cheesecake Mousse
Delicious little cheesecake in a jar. Fresh lemon mousse finished with irresistible Italian Meringue. Preparation time 20 minutes
Chocolate – Orange tart
Juicy, chocolate birthday cake with orange for the real chocaholics between us. Preparation time 30 minutes .. Baking 40-50 minutes
Choco – cappuccino cups
Little treats with delicious chocolate – coffee flavour. Preparation time 30 minutes .. Baking 20-25 minutes
Walnut stars
Typical Slovak X-mas classic turned into little, cute stars. Preparation time 15 minutes .. Baking 18-20 minutes
Persimon Cranberry tart ®
Fantastic, delicious torte of moody and seasonal kaki (persimon) fruit, flavored with spicy, cranberry purée. Great treath for holidays. Preparation …
Lemon suns
Incredibly fresh and delicious cake with rich, lemon flavour. Icredible as a breakfast sandwich, or baked in the butter as …
Frosties
After decorating of honey cookies I sometimes have too much glazing over. So I decided to use it in a …
White chocolate fudge with candied fruits
Delicious treat of white chocolate. Preparation time 10-15 minutes .. Cooling 4 hours .. Durability none- they are immediately gone
Apricot slice
Favorite cake of our family with a sour cream dough and this time with apricot filling. Preparation time 20 minutes …
Sour cherry pie with almond topping
Delicious combination of sour cherries and soft, sweet-bitter almond flavour. For a gluten-free version, substitute the flour with a suitable …
Rhubarb II
Birthday cake for my mother in law with delicious rhubarb pudding. Preparation time 30+30 minutes .. Baking 15 minutes .. …