- Yumyum
- For Celiacs
- Celiac Soups
- Celiac desserts
- Gluten-free Bread
- Approved by Chefs
- Bread
- Pastry
- Soups
- Appetizers
- Main Courses
- Meat
- Poultry
- Fish
- Vegetable dishes
- Course Salads
- Italian Pasta
- Sweet food
- Quiche
- Side dishes
- Sauces
- Seasoning & Flavors
- Spices
- Desserts
- Tarts
- Truffles
- Confectionery
- Pickled, Canned & Spreads
- Drinks, Syrups & More
- Ice Creams & Sherbet
- Creams
- Basics
- The taste of Belgium
- Greetings from Italy
- Viva Slovakia
- The dough
- Multi-culture
- Lasting delicacies
- Christmas
- Christmas menus
- Christmas Desserts
- Christmas pastry
- Budget friendly
- Ancient kitchen
- Easter
- Glazings
- Dairy products
Easy, sweet and salty appetizers en/ or starters at any time you need.
Courgette Ring with feta
For zucchini and feta cheese lovers in any possible way. Preparation time 20 minutes .. Baking 45 minutes
Norwegian herring with green tartar
Finally came the season of herring. And they are at their best with a tartar of green apple and cucumber. …
Quail fillets on vegetable tartar
This recipe is great for three reasons: the first is to prepare steak tartare of vegetables. Second: recipe can be …
Asparagus arrows in ham
Another recipe from a serie of “desperate housewife.” I think it’s time to give this it’s own section on POVVI. …
Lardkies
Slovak most luxury way of processing lard. Preparation time 15 minutes .. Rising 45 + 3×10 minutes .. Baking 13-14 …
Cheese appetizers
Delicious appetizers for Christmas or just for TV evening. Preparation time 25 minutes .. Baking 12-15 minutes
Salami pinwheels
Tasty, soft spirals that are served in Slovakia as an appetizer or snacks. Preparation time 10 minutes .. Rising 30 …