povvi | Page 68

This pizza made my 16 year old son Matej completely alone. He did everything so well, that he wouldn’t shame …

A real Norwegian specialty. Preparation time 20 minutes .. Baking 20-25 minutes

Salmon hidden in the crust. Nutritious but still light. En yummyyyy! Preparation time 15 minutes .. Baking 35 minutes

Gratin originated in French cuisine and is usually prepared in a shallow dish of some kind. A gratin is baked …

The typical Italian Bolognese Sauce you can easily keep in the freezer. Preparation time 90 minutes

Delicious turkey for every celebration moments. We love it with fruity compotes. Preparation time 8 minutes .. Baking 45 minutes

This is a great dish for family holidays. Preparation time 40 minutes in case of ready-to-use ingredients/ recipes

Tasty, soft spirals that are served in Slovakia as an appetizer or snacks. Preparation time 10 minutes .. Rising 30 …

Home made bread is simply the best. Preparation time 20 minutes .. Rising 30 + 3 x 20 minutes .. …

These buns I’d prefer as an alternative snack when I was still at school. Sometimes they we have got them …

In 1912, Jean Jr., the grandson of the founder of Neuhaus, take the blooming business over. There he shows his …

Fantastic, elegant dough for biscuits, but also as a base for light cakes and pastries. Preparation time 10 minutes .. …