- Yumyum
- For Celiacs
- Celiac Soups
- Celiac desserts
- Gluten-free Bread
- Approved by Chefs
- Bread
- Pastry
- Soups
- Appetizers
- Main Courses
- Meat
- Poultry
- Fish
- Vegetable dishes
- Course Salads
- Italian Pasta
- Sweet food
- Quiche
- Side dishes
- Sauces
- Seasoning & Flavors
- Spices
- Desserts
- Tarts
- Truffles
- Confectionery
- Pickled, Canned & Spreads
- Drinks, Syrups & More
- Ice Creams & Sherbet
- Creams
- Basics
- The taste of Belgium
- Greetings from Italy
- Viva Slovakia
- The dough
- Multi-culture
- Lasting delicacies
- Christmas
- Christmas menus
- Christmas Desserts
- Christmas pastry
- Budget friendly
- Ancient kitchen
- Easter
- Glazings
- Dairy products
Typical Italian pasta, home-made pasta, sweet pasta, cannelloni, spagetti, lasagne, farfale …. you name it. Enjoy!
Curcuma ravioli à la faulty Bolognese ®
Another recipe from Desperate housewife kitchen. We call these ravioli à la faulty Bolognese because they contain all the ingredients …
Spireli with the Duck Ragout
Italy in your plate. Delicious taste, simple ingredients, true pleasure. Preparation time 30 minutes .. Baking 45 minutes
Ravioli verde with quail ®
Delicious, light, spinach ravioli with original quail filling and yummy, spicy porcini sauce. Such recipe you can find only on …
Whole-wheat Spaghetti with zucchini and chickpeas
Another vegetarian dish from our kitchen. This time with yummy chickpeas. Preparation time 30 minutes
Beetroot ravioli with King crab filling
Amazing ravioli from vegetarian, fuchsia coloured beetroot dough with delicious filling of King crab and two kinds of cheese. Blessed …
Horns with spinach pesto
Something not just for vegetarians but everyone who longs for a light, tasty, healthy and inexpensive meal. Preparation time 30 …
Southern sauté with red salsa ®
After great success with our Australian sauté I decided to translate the fresh flavours of the Southern regions of Europe …
Summer salad Nr.6
Pasta salad with leek and corn. I should better say “Magic” made in less than 10 minutes and for less …
Australian sauté with green pasta
You could call this dish also a pasta with meat as an side dish. But it’s really delicious! Preparation time …
Tagliatelle with sauté of lamb
Simple meal but a pleasure due the delicious herb seasoning. Preparation time 15 minutes
Chateaubriand with mushroom sauce
Incredibly tasty menu, with sauce suitable not only for meat but also as a fantastic vegetarian side dish. Preparation time …
Ravioli with Sea bass
In our family are ravioli very popular. And this time, I made them according the recipe of Njam.tv. BLESSED! And …