This special section I want to dedicate to all of you who have problems with celiac disease. Although myself now fully healed and thus ex celiac disease, does not mean that it does not concern me. I’m mom myself and I know how it hurts when your child suffers.

Chestnut soup

My very first chestnut soup. Yes ! Preparation time 50 minutes

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Ravioli with fennel sauce

Fantastic fresh taste of fennel sauce with delicious salmon ravioli. Preparation time 90 minutes

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Pork cracklings & Lard

Typical Slovak side dish but also the basis for delicious Preparation time 120 minutes

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Lentil soup without roux

Nutty and earthy in flavor, lentils have a high nutritional value that anyone can benefit from by incorporating this healthy …

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Pork fillet with hunter sauce

Seen by the star chef but easy to be prepared also by beginners. Preparation time 30 minutes

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Gluten-free gift breads

Little gluten-free gift breads for my mother and sister in law. Preparation Time 20 minutes .. Rising 40-60 minutes .. …

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Frangipane batter

Frangipane batter for the cake, cakes and pastries. Preparation time 10 minutes

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Christmas Potato salad

Traditional Slovak potato salad for Christmas dinner. Only to make it lighter and easier to digest I’m using olive mayonnaise, …

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Garlic soup with poached egg

Delicious soup from the cheapest natural antibiotic. Preparation time 55 minutes

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Jiggle-that

Traditional Slovak food from various regions known under various names: straska, strasanka, tresjenina, stresjenina, sitovitsa. The base is always potatoes …

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Chocolate glaze

This glaze is extremely suitable for pastry and cakes, because it remains soft and glossy, even after freezing and thawing …

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Breakfast lecho

Delicious summer breakfast you’ll love as well. This is typical breakfast in Slovakia as well as many other East-European countries. …

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