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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products

This section POVVI certainly needs no introduction. A small detail – section is divided into four parts: desserts, cakes, truffles and confectionery. Frozen desserts you can find in category Ice creams & Sorbets.


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Big eyed mini brownies

Big eyed mini brownies with three different flavours. Preparation time 10 minutes .. Baking 15-20 minutes

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Crumble of forgotten fruit

I had a bowl of cut fruit in the refrigerator and I almost forgot it. So I quickly made a …

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Vanilla Suisse with strawberries

Delicious, little nutritious and quickly made. Preparation time 5 minutes

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Rice tartelettes

The favorite dessert of my husband. An absolute Must Have! 🙂 Preparation time 40 minutes .. Baking 20-25 minutes

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Fruit tartelettes

Easy to make, especially when you don’t have enough fruit for one big tart. Great as French breakfast (meaning sweet). …

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Cocoa carré with cherries

Fluffy, fruity, with full cocoa flavour and fresh touch of lemon zest. Preparation time 10 minutes .. Baking 40 minutes

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Pineapple Walnut Frangipane

The walnut version of St. Francis’s favorite pie. This time with canned pineapple pieces. Preparation 10 minutes .. Baking 30-35 …

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Fruity Marble Cake ®

Marble cake made of apricots and raspberries. YUMMY! Preparation time 20 minutes .. Baking 40-50 minutes

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Frangipane with grapes

St. Francis’s favorite pie with delicious, unexpected touch. Frangipane with fresh, honey sweet grapes. Preparation time 10 minutes .. Baking …

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Curdled milk cake

Tasty cake with juicy texture. Suitable for coffee or tea time with friends. The recipe is given for the full …

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Lemon pie with banana biscuit

Banana-almond sponge cake, lemon cream and Italian meringue – a great combination for a birthday cake. The dough is also …

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Lemon butter shortbreads ®

My own recipe. Cookies are really soft, deliciously fresh and quickly gone! Preparation time 10 minutes .. Baking 20-25 minutes …

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