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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products

This special section we want to share with all friends who eat Vegetarian, Kosher or Halal food and/or looking for recipes with such adjustment.


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Brownie pies

Most beloved Belgian pie combined with typically American touch : a brownie filling. Preparation time 30 minutes .. Rising 30 …

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Champignon soup with vegetables

Delicious, nutritious mushroom soup without milk or cream. Suitable also for celiacs. Preparation time 55 minutes

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Fast Black currant biscuit

Fantastic, soft and to summer tasting biscuit. The gluten-free version is to be found directly in recipe itself. Preparation time …

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Romanesco soup

Perfect nutritious soup for cold autumn days. Delicious as a light dinner. Preparation time 55 minutes

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Poppy seed pies

This time I decided to enrich the original vanilla cream pies from Ghent with Slovak detail: the poppy seeds filling …

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Autumn ®

An irresistible combination of chocolate mousse, nuts, spices and spicy fruit for a truly demanding Sweet theet. Genuine and original …

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Apple roses

One of super recipes : easy, healthy and cheap. And funny too 🙂 Preparation time 10 minutes .. Baking 20-25 …

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Vine tomato soup

Delicious, nutritious soup from fresh vine tomatoes and Swiss Gruyere cheese. Preparation time 55 minutes

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Salmon with Morocco salad

Again I have been inspired by Moroccan cuisine and the result of is this delicious and light dinner: Preparation time …

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Mojito – Lemon pie

As the name let already know, this cake is a reproduction of the lemon tart with meringue from Chef Patissier, …

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Cockerels stock

It’s a quite long time ago I made a chicken of other stock. So I decided to enlarge our register …

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Quiche with smoked salmon, Brussels sprouts and cranberries

One more fantastic quiche with Brussels sprouts. This time with delicious smoked salmon and cranberries. Preparation time 15 minutes .. …

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