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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products

Yummy, fluffy and healthy breads and pastries without gluten.


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Stone Age Bread

Incredible, nutritious and toasted in the microwave, it is truly crunchy-delicious Nordic stone age bread. Such things literally revive the …

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Real Danish knækbrød

Delicious Danish treat. Crispy cookies based on healthy seeds and very little time. Supper for nibbling or in combination with …

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Crowdfunding Freedom

June 18. 2019 This is not about funds, but about pure, honest humanity. We founded this crowdfunding to help our …

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Norwegian Skoleboller

Delicious, heavenly soft and yummy, creamy Norwegian buns. For gluten free version substitute the flour with Gluten Free version. Preparation …

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Pumpkin Bread

Original cadeau for my colleague. Delicious, natural, high fiber and healthy. For gluten-free version use gluten-free flour. Preparation time 50 …

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Pumpkin buns

Original breakfast rolls. They are also filled for lunch or light dinner for children. Preparation time 50 minutes .. Rising …

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Almond buns ®

Fantastic and soft as feather buns in the almond coat. Preparation 75 minutes .. Rising 30 minutes .. Baking 10 …

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Gluten-free pizza dough

Yummy, soft en celiac pizza dough. Preparation time 10 minutes .. Rising 30-45 minutes

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Hawaiian buns

These Hawaiian pineapple buns I want to dedicate to all of you, who need a gluten-free diet and are already …

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Fluffy gluten-free bread

Crunchy crust, open, light, moist and fluffy texture and delicious flavor and taste. So this is our gluten-free bread. Preparation …

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Soy-sourdough bread

Indeed, it is true what they say that sourdough bread has a richer aroma and taste much better. Preparation Time …

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