- Yumyum
- For Celiacs
- Celiac Soups
- Celiac desserts
- Gluten-free Bread
- Approved by Chefs
- Bread
- Pastry
- Soups
- Appetizers
- Main Courses
- Meat
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- Vegetable dishes
- Course Salads
- Italian Pasta
- Sweet food
- Quiche
- Side dishes
- Sauces
- Seasoning & Flavors
- Spices
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- Tarts
- Truffles
- Confectionery
- Pickled, Canned & Spreads
- Drinks, Syrups & More
- Ice Creams & Sherbet
- Creams
- Basics
- The taste of Belgium
- Greetings from Italy
- Viva Slovakia
- The dough
- Multi-culture
- Lasting delicacies
- Christmas
- Christmas menus
- Christmas Desserts
- Christmas pastry
- Budget friendly
- Ancient kitchen
- Easter
- Glazings
- Dairy products
The best, delicious and most fabulous and famous sweets and cookies for Christmas.
Autumn ®
An irresistible combination of chocolate mousse, nuts, spices and spicy fruit for a truly demanding Sweet theet. Genuine and original …
Read More →Apple roses
One of super recipes : easy, healthy and cheap. And funny too 🙂 Preparation time 10 minutes .. Baking 20-25 …
Read More →Mojito – Lemon pie
As the name let already know, this cake is a reproduction of the lemon tart with meringue from Chef Patissier, …
Read More →FrangiBerry ®
Next fruit-nutty inspiration. Thanks orange dough and spicy blueberry puree, this cake a delicious, deep and piquant taste, completed with …
Read More →Thousand and 1 cookie
Mini cakes for women party. Fast, easy, amazingly tasty, perfectly suitable for parties or children’s celebrations. Preparation time 10 minutes …
Read More →Raspberry seasalt brownies
This recipe is definitely not for people on a diet but definitely for real gourmets and chocoholics 🙂 Preparation time …
Read More →Povvi vlaai ®
A new cake of Slovak traditional honey cookies. Slovak alternative to typical Belgian pie. Preparation time 30 minutes .. Baking …
Read More →Blue from Heaven ®
Eight years together deserves some “Happy wedding anniversary”. This “Blue from Heaven ®” is for my husband 😉 Preparation time …
Read More →Frozen Chocolate Mousse
I had some leftovers from chocolate mousse made for my . So I poured it into cube molds for dessert …
Read More →CocOrange ®
Original, cocoa-orange cake to celebrate New Year’s Eve. We were invited at the last minute, but we still managed such …
Read More →Italian Christmas bread Zelten
Traditional, Italian Christmas bread from Alto Adige. Preparation time 20 minutes .. Rising 60+30 minutes .. Baking 40 minutes
Read More →Elderberry truffles ®
Truffles are due to the dark chocolate and elderberries really healthy. And just as “healthy” is their size. Highly recommended! …
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