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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products

The specific section dedicated to canned delicacies such as: spreads, pickled vegetables, jellies, fruit in syrups, chutneys, fish spreads and fruity jams of all kinds.


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Nepalese Chicken liver paté with bacon

Delicious pate full of B vitamins and iron. Delicious with sweet and sour side dish on toast or bruschetta. Or …

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Chickpeas & Avocado hummus

Another great and very nutritious avocado hummus. On a slice of freshly baked bread is simply irresistible. Preparation time 10 …

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Caramelised Silverskin onions

Fantastic French side dish. I love them! On the ring of cheese, or at the BBQ; or with fried sausage …

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Walnut Hummus with Sil-Timur

My doc found recently that I have insufficiency of my veins. Therefore, I decided to use some more ingredients that …

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Zucchini Antipasto

Another inexpensive delicious antipasto. This time with zucchini and dates. Preparation time 10 minutes .. Baking 15-20 minutes .. Durability …

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Ten minutes Velvet ketchup

Delicious, velvet soft and thick ketchup! Adapted from the Hillbilly Housewife. Preparation time 5 minutes .. Cooking 5 minutes .. …

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Chickpeas hummus with sesam & thyme

Fantastic humus (spreads) healthy legumes. This you can smear on toast or bruschetta or just eat with spoon. Blessed! Soaking …

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Eggplant Antipasto

This recipe I found on a Portuguese site. Fantastic on toast or thick slice of bread with crispy crust or …

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Gooseberry Mango chutney ®

My original recipe. Mango chutney with gooseberry. Blessed and completely without vinegar. Instead of vinegar I used gooseberries. Unbelievable taste …

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King Mango chutney

Found on Priyanka’s blog but adjusted to my own flavour as my stomach does not allow me to eat hot …

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Maple & nut filling

Incredibly delicious and aromatic stuffing for pies. Preparation time 15 minutes

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Pickled cherries

Pampering first class. Delicious sweet and sour cherries to the lamb, salads or cheese-ham shelf. Found on remcooks.com Preparation time …

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