- Yumyum
- For Celiacs
- Celiac Soups
- Celiac desserts
- Gluten-free Bread
- Approved by Chefs
- Bread
- Pastry
- Soups
- Appetizers
- Main Courses
- Meat
- Poultry
- Fish
- Vegetable dishes
- Course Salads
- Italian Pasta
- Sweet food
- Quiche
- Side dishes
- Sauces
- Seasoning & Flavors
- Spices
- Desserts
- Tarts
- Truffles
- Confectionery
- Pickled, Canned & Spreads
- Drinks, Syrups & More
- Ice Creams & Sherbet
- Creams
- Basics
- The taste of Belgium
- Greetings from Italy
- Viva Slovakia
- The dough
- Multi-culture
- Lasting delicacies
- Christmas
- Christmas menus
- Christmas Desserts
- Christmas pastry
- Budget friendly
- Ancient kitchen
- Easter
- Glazings
- Dairy products
This special section we want to share with all friends who eat Vegetarian, Kosher or Halal food and/or looking for recipes with such adjustment.
Choco – cappuccino cups
Little treats with delicious chocolate – coffee flavour. Preparation time 30 minutes .. Baking 20-25 minutes
Persimon & Cranberry compote
Sweet Persimon in combination with sour cranberries. Delicious compote for your meat or chipolata’s. Preparation time 45-60 minutes .. Durability …
Walnut stars
Typical Slovak X-mas classic turned into little, cute stars. Preparation time 15 minutes .. Baking 18-20 minutes
Pecorino piglets
Savory piglets made from Italian sheep cheese called Pecorino. Preparation time 10 minutes .. Baking 15 minutes
Savoy cabbage pins
Personally, I can sleep with pins too. And especially those with a little bit of meat 🙂 These savoy pins …
Cheddar doves
Delicious cheese biscuits with rosemary. Great with the wine or as a snack. Preparation time 10 minutes .. Cooling 30 …
Persimon Cranberry tart ®
Fantastic, delicious torte of moody and seasonal kaki (persimon) fruit, flavored with spicy, cranberry purée. Great treath for holidays. Preparation …
Pumpkin – celeriac pins
Revolt against shopping means cooking with wat is still at home. And this is a super yummy result of cheap, …
Sterilised Flemish stew
Another meat specialty in the jar. Suitable for camping, after moving to a new house, or as a surprise for …
Lemon suns
Incredibly fresh and delicious cake with rich, lemon flavour. Icredible as a breakfast sandwich, or baked in the butter as …
Sterilised Bolognese with meat
My first trial in sterilising of the sauce together with minced meat. Next I’ll do another meat in jar. Preparation …
Frosties
After decorating of honey cookies I sometimes have too much glazing over. So I decided to use it in a …