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  • Yumyum
  • For Celiacs
  • Celiac Soups
  • Celiac desserts
  • Gluten-free Bread
  • Approved by Chefs
  • Bread
  • Pastry
  • Soups
  • Appetizers
  • Main Courses
  • Meat
  • Poultry
  • Fish
  • Vegetable dishes
  • Course Salads
  • Italian Pasta
  • Sweet food
  • Quiche
  • Side dishes
  • Sauces
  • Seasoning & Flavors
  • Spices
  • Desserts
  • Tarts
  • Truffles
  • Confectionery
  • Pickled, Canned & Spreads
  • Drinks, Syrups & More
  • Ice Creams & Sherbet
  • Creams
  • Basics
  • The taste of Belgium
  • Greetings from Italy
  • Viva Slovakia
  • The dough
  • Multi-culture
  • Lasting delicacies
  • Christmas
  • Christmas menus
  • Christmas Desserts
  • Christmas pastry
  • Budget friendly
  • Ancient kitchen
  • Easter
  • Glazings
  • Dairy products

This special section we want to share with all friends who eat Vegetarian, Kosher or Halal food and/or looking for recipes with such adjustment.


DSC01986

Choco – cappuccino cups

Little treats with delicious chocolate – coffee flavour. Preparation time 30 minutes .. Baking 20-25 minutes

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Persimon & Cranberry compote

Sweet Persimon in combination with sour cranberries. Delicious compote for your meat or chipolata’s. Preparation time 45-60 minutes .. Durability …

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Walnut stars

Typical Slovak X-mas classic turned into little, cute stars. Preparation time 15 minutes .. Baking 18-20 minutes

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Pecorino piglets

Savory piglets made from Italian sheep cheese called Pecorino. Preparation time 10 minutes .. Baking 15 minutes

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Savoy cabbage pins

Personally, I can sleep with pins too. And especially those with a little bit of meat 🙂 These savoy pins …

DSC01910

Cheddar doves

Delicious cheese biscuits with rosemary. Great with the wine or as a snack. Preparation time 10 minutes .. Cooling 30 …

DSC01880

Persimon Cranberry tart ®

Fantastic, delicious torte of moody and seasonal kaki (persimon) fruit, flavored with spicy, cranberry purée. Great treath for holidays. Preparation …

DSC01823

Pumpkin – celeriac pins

Revolt against shopping means cooking with wat is still at home. And this is a super yummy result of cheap, …

DSC01817

Sterilised Flemish stew

Another meat specialty in the jar. Suitable for camping, after moving to a new house, or as a surprise for …

DSC01807

Lemon suns

Incredibly fresh and delicious cake with rich, lemon flavour. Icredible as a breakfast sandwich, or baked in the butter as …

DSC01791

Sterilised Bolognese with meat

My first trial in sterilising of the sauce together with minced meat. Next I’ll do another meat in jar. Preparation …

DSC01739

Frosties

After decorating of honey cookies I sometimes have too much glazing over. So I decided to use it in a …

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