Daily Archive for: ‘June 23rd, 2013’

• 

  

  Cutelets in beer jacket

  There are years that I’ve eaten or prepared a cutlet. And because my son they like to eat, we have the typical Slovak, tonight as we call it in the East: “rizek” with beer. Preparation time 45 minutes

  Read More →
• 

  

  Elderflower pannacotta

  Perfect idea for a light summery dessert. No need to make it in the season- just use the elderflower cordial. Preparation time 25 minutes .. Cooling 4 hours

  Read More →
• 

  

  Gooseberry Elderflower Curd

  A great spread on bread, or as a complement to ice cream and desserts. Preparation time 45 minutes .. Durability after openingfew days

  Read More →
• 

  

  Elderflower ciabatta ®

  Another super bread in the portfolio – this time with sourdough modified version of Preparation time 20 minutes .. Rising 45 + 60 minutes .. Baking 8-10 minutes

  Read More →